WebNutrition Facts. 72 servings per container. Serving size. 4 oz . Amount per serving. Calories. 170 . Calories from fat. 70 % Daily Value * Total Fat 8g 12% Saturated Fat 2.5g. ... Product Questions Butterball Frozen Turkey 16-20lb - USDA Grade A (#Butterball Frozen Turkey 16-20lb - USDA Grade A) x. Share this Product. x. Related Products. Whole ... WebButterball® Ground Turkey 98%. Extra lean. All natural*. Ground turkey breast. Turkey used has: No artificial ingredients. No added hormones**. No added steroids**. Gluten free. Ready to cook. Inspected for Wholesomeness by US Department of Agriculture P-7345. Per Serving: 120 Calories. 80mg Sodium. 27g Protein. Net Wt 16 oz (1 lb). *Minimally ...
Butterball Foodservice Now Serving
WebApr 3, 2024 · Nutrition summary: There are 150 calories in 4 oz (112 g) of Butterball Boneless Turkey Breast Roast. Calorie breakdown: 43% fat, 3% carbs, 54% protein. WebWith regular and pre-seasoned varieties, there's a Butterball fresh ground turkey roll for every recipe. Ground turkey rolls are easy to freeze and store until ready to use. Fresh All Natural* Ground Turkey 85/15 Roll. Fresh All Natural* Ground Turkey 93/7 Roll. Roasting a whole turkey is easier than you think. Just follow these simple … A thawed turkey may be kept in the refrigerator (40 degrees F or below) up … With a showstopping Butterball whole turkey at the center of the table, you’re … Purchase a fresh turkey to eliminate the need to thaw, or completely thaw a … The turkey is done when the dark meat is at an internal temperature of 175° F to … Turkey Bacon - Ground Turkey Butterball Brush or spray entire turkey with cooking or vegetable oil. Place turkey, breast up, … How To Carve - Ground Turkey Butterball Butterball 85% Lean / 15% Fat Frozen Ground Turkey is an all-natural, lower … We pre-brine directly in the breast meat ensuring you can take the turkey from … id like to meet the preacher chords
Butterball, Lean Ground Turkey, 93/7, Lean Nutrition Facts
WebNov 23, 2024 · 48-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (93% LEAN/7% FAT)” with UPC code … WebThe USDA, Child Nutrition (CN) Labeling Program provides food manufacturers the option to include a standardized food crediting statement on their product label. Labels must be authorized by USDA, FNS prior to use and manufacturers must have quality control procedures and inspection oversight that meet the FNS requirements. Products … WebPreheat over medium-high heat for 30 seconds. Add ground turkey and separate into crumbles; cook and stir 5 to 6 minutes. Cook until turkey is well done, reaching 165 degrees F as measured with a meat thermometer. Patties (Skillet): Season turkey as desired and shape into 1/4 pound patties, 4-inch diameter. iss clinical